Postino Expands in Arizona with New Location Opening in Queen Creek in Fall 2026
Credit: Postino
Fan-favorite all-day restaurant and wine bar set to bring its iconic “Come-As-You-Are” vibe and expansive patio to The Switchyard
(QUEEN CREEK - PRESS RELEASE) – Postino, the all-day restaurant and wine bar known for its cult-like following, welcoming hospitality, and inspired spaces, is continuing its expansion across its home state of Arizona. Scheduled to open later this year, Postino Queen Creek will be located at The Switchyard development in the heart of the QC (Queen Creek) District. The opening marks a major milestone for the Arizona-born brand as its first location in this rapidly growing community.
Postino has become synonymous with being the perfect date-night destination, a must-try dining experience, and a welcoming gathering place for friends and family. Situated within The Switchyard, the restaurant enters one of Queen Creek’s most anticipated new developments, joining a curated mix of premier dining and retail concepts, including Shake Shack, Snooze, Bamboo Sushi, ROOM and PORCH, Zara Nail Bar, Edward Jones.
The new location will feature a 3,800-square-foot interior with seating for 107 guests, seamlessly connecting to a massive 1,953-square-foot patio designed for up to 86 guests to gather, unwind, and connect. Designed with Postino’s signature spirit, the space will feature a Zuru floor-to-ceiling lamp partition, a marquee wine display, custom walnut wine walls, and roll-up garage doors that pull the outdoors in.
Every Postino location incorporates subtle nods to its surrounding community, and Queen Creek is no exception. Paying homage to the region's late-1800s history, when the area was a wide stretch of open Sonoran Desert dominated by cattle ranching near the San Tan Mountains and Queen Creek Wash, the design blends modern warmth with local character. A standout focal feature will be a custom art wall crafted from vintage milk caps (Pogs), alongside curated mid-century modern furnishings and decor sourced in partnership with local vintage pickers and shops including Soda Pop, MoM, and Modern Manor.
Offering an ever-evolving selection of artisanal wines, craft brews, and cocktails, Postino pairs its beverage program with a crave-worthy menu of bruschetta, panini, salads, charcuterie boards, and shareable plates. With more than 20 wines available by the glass and a lineup of daily specials, the concept delivers a relaxed yet elevated dining experience. Guests can take advantage of Postino's famous daily Happy Hour, featuring $6 glasses of wine and draft beer pitchers every day until 5:00 PM, or drop in for the fan-favorite $25 Bottle & Board deal on Monday and Tuesday evenings after 8:00 PM. Wine enthusiasts looking to stay connected can also join the Postino Bottle Club, a membership program offering curated quarterly wine hand-picks, exclusive perks, and year-round community events.
Postino Co-Founder and CEO Lauren Bailey
“Arizona is where Postino first began, and growing our footprint here in a thriving community like Queen Creek feels incredibly special,” said Postino Co-Founder and CEO Lauren Bailey. “We’ve loved watching this area grow, and we can’t wait to create a welcoming space at The Switchyard where neighbors can come together over great food, wine, and conversation.”
Postino draws its name from the Italian word for postman, an homage to the 1940s post office where the original location first opened more than 25 years ago. While every location is uniquely tailored to its neighborhood, each reflects the brand’s commitment to creating a welcoming “third place” where guests can gather and feel at home. At its core, Postino is driven by a simple but powerful mission: to “Make People Feel Good.”
Open daily for lunch and dinner, along with weekend brunch beginning at 10 am, Postino Queen Creek will feature a wide variety of local Arizona craft brews alongside its extensive wine program and flavorful cocktail menu.
About Upward Projects: Upward Projects, the restaurant development company behind Postino, creates inspired restaurants that are deeply connected to the communities they serve, often rooted in historically relevant buildings or custom-designed spaces that reflect the character of their neighborhoods. Known for pairing delicious food with local ingredients, curated beverage programs, and warm hospitality, Upward Projects operates more than 40 unique restaurants across five brands in seven states.
Led by Postino, the Arizona-born concept has expanded to locations across Arizona, Colorado, Texas, Georgia, North Carolina, Tennessee, and California, alongside Arizona-based concepts including Joyride Taco House, Federal Pizza, Windsor, Churn and Lado A Lado. The company is recognized for its adaptive reuse approach, trend-forward real estate selection, and vibrant, shareable dining experiences designed to bring people together.