Epicenter: Source, Belly, Buck & Rider, and UnderTow
In the November/December 2023 issue of Tasting Panel magazine, I shine a spotlight on Joe Johnston’s Epicenter in Gilbert, Arizona and four of its restaurants and cocktail lounges - Source, Buck & Rider, Belly Kitchen & Bar, and UnderTow Gilbert. You can read it in the digital issue of Tasting Panel on pages 130-133.
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