I’m an Arizona-based food, beverage, and travel writer sharing stories of my culinary adventures, drink discoveries, gardening projects, and travel in Phoenix and beyond.
Join top chefs at the annual Harvest Moon Feast at The Westin Kierland Resort to benefit C-CAP and the students in Arizona who receive the culinary, job, and life skills training that the nonprofit provides. Tickets are $150 to $250. For tickets and more information, visit this link.
