I’m an Arizona-based food, beverage, and travel writer sharing stories of my culinary adventures, drink discoveries, gardening projects, and travel in Phoenix and beyond.
Anhelo is honored to host the very first of its kind in Scottsdale, an intimate dinner featuring Domaine du Cellier aux Moines a 900-year-old estate in Burgundy producing wines of remarkable precision, purity, and site expression. Joining us, and flying in to host the evening, is owner Philippe Pascal. Before fully committing to life in Burgundy, Pascal led at the highest levels of LVMH, overseeing the global luxury icons. Ticket price: $300++. To book tickets, visit THIS LINK.
