An Arizona-based food, beverage and travel writer since 2008, I launched this website in 2015 to document my culinary adventures, beverage escapades, gardening endeavors, and travel in the Phoenix area and beyond. Also find a comprehensive calendar of Phoenix-area food and drink-related events on my Events page.
Join Belmont Kitchen and Cocktails for a journey through the regions of France with a four-course prix fixe menu by Michelin-starred Executive Chef Alex Stratta. Each course will be complemented by French wines, presented by Wine Director Daniel Reza, and guided by Rachel Macalisang, the United States French Wine Ambassador for Kobrand. Cost: $220 pp ++. Menu and Tickets Here
