I’m an Arizona-based food, beverage, and travel writer sharing stories of my culinary adventures, drink discoveries, gardening projects, and travel in Phoenix and beyond.
Join Sanctuary Camelback Mountain, A Gurney's Resort & Spa for a special Sonoran dinner celebrating Element's James Beard Nominated Chef de Cuisine Samantha Sanz's family roots in Mexico, enhanced with cocktails by Bar Chef Christiaan Röllich and a selection of Davidoff Cigars from Cigar King. Indulge in a three-course menu paired with mezcal and tequila drinks. $195 per person, plus tax and gratuity per person. Chef Samantha Sanz will share her culinary journey and family history, and a cigar representative will present the three Davidoff cigars that each participant will receive.Click for MENU. Call 844.811.6265 to reserve
