Join Chula Grayhawk for a community-style seated 7-course pop-up dinner on Tuesday, Upon check-out, schedule for 12/6 at 6pm to secure your spot. Chef Daniel, Kyle and Dillon have put together an incredible menu. Each course is served with a wine pairing chosen to complement the dish. Upon ticket check-out, schedule for 12/6 at 6pm to secure your spot Cost is $145 per person, plus tax and gratuity. Please reserve your tickets at this link.