Join Tarbell's for a special 4-course summer celebration dinner with cocktails created by resident spirits expert John Christie. Cost: $85 per person plus tax and gratuity., and reservations are recommended - call 602.955.8100. Menu:

Charred Pineapple Carpaccio with Ancho Cream and Parisian Cucumber
Airmail: Plantation 3 Star Rum, Lime, Az Honey, Champagne

New Zealand Langoustine Ceviche with Yellow Tomato Wate and Aioli
Manzanillo Spritz: Fortaleza Blanco, Dolin Blanc Vermouth, Passion Fruit, Cava

Slow-Roasted Pork with Marks BBQ Sauce and Creamed Corn
The Praying Monk: Buffalo Trace Bourbon, Aperol, Grapefruit, Az Honey, Mint

Honey-Roasted Pear with Bleu Cheese and House Mascarpone
The Haboob: Fernet Branca, Green Chartreuse, Lime