I’m an Arizona-based food, beverage, and travel writer sharing stories of my culinary adventures, drink discoveries, gardening projects, and travel in Phoenix and beyond.
Join FLINT by Baltaire as they host pioneering Rutherford, CA winemaker Bruce Cakebread of Cakebread Cellars for a special 4-course wine-paired wine dinner. Held inside the onsite 2,500-bottle, glass-encased wine room, seats are limited. Tickets are $155 pp. Please purchase through EventBrite.
