On Thursday, April 14th, meet Celebrity Chef Richard Sandoval and Executive Chef Forest Hamrick at Toro Latin Restaurant & Rum Bar for an introduction to Pan Latin cuisine with a four-course dinner paired with rum, with descriptions of the rums from the Toro’s Rum Princesa.  Price: $75. Time: 6 pm. For reservations, please call 480-585-2694

Future Sip and Savor events at the Fairmont Scottsdale Princess include the Kentucky Derby party on Saturday, May 7th.  Details can be found at this link.