We’re bringing Hollywood to Scottsdale! Join us for a collaborative five-course dinner with beverage pairings in ZuZu on October 30. Chef Russell is teaming up with Chef Larry Greenwood of The Front Yard at The Garland in Los Angeles for this special event. Tickets cost $139++ reservations are required. Visit TOCK to reserve your table.

And for round two? Chef Russell is heading to California on Tuesday, October 28 to bring the ZuZu energy to California and collaborating with Chef Larry on a five-course dinner with wine pairings,