I’m an Arizona-based food, beverage, and travel writer sharing stories of my culinary adventures, drink discoveries, gardening projects, and travel in Phoenix and beyond.
FOUND:RE Phoenix Hotel Executive Chef Daniel Crabtree welcomes guest Voila French Bistro Executive Chef Maxime Rudowski for a special four-course dinner celebrating modern and French cuisine, with optional wine pairings. Tickets start at $98 per person. For menu and to purchase tickets, click here.