I’m an Arizona-based food, beverage, and travel writer sharing stories of my culinary adventures, drink discoveries, gardening projects, and travel in Phoenix and beyond.
For award-winning chef, writer and restaurateur Yotam Ottolenghi, food is about more than what we eat. It’s about joy, pleasure and surprise. It’ s about a sense of place and home. It’s about commonality, an act which brings people together. Ottolenghi will be interviewed on stage for a 50- to 60-minute conversation with Lauren Gilger, host of KJZZ’s “The Show,” followed by 20 to 30 minutes of audience questions. Buy tickets!
