I’m an Arizona-based food, beverage, and travel writer sharing stories of my culinary adventures, drink discoveries, gardening projects, and travel in Phoenix and beyond.
BWP's Feeding The Future event unites top Arizona Chefs and students from around the Valley to create school meals that meet National School Lunch Program's nutrition, cost, and organizational requirements of the school food environment. They present their meals to judges who choose a winner. The top three teams earn scholarships and/or prizes. Get details and purchase your tickets here!