Photo: Staglin Family Vineyards
Shari Staglin, founder and CEO of Staglin Vineyards will host an evening of incredible food and wine along with Chef Ian Ray and Tim Houdek of Tavern Americana. Staglin Family wines are small production wines made of 100% Estate fruit from the Staglin Family Vineyard in Rutherford; the Heart of the Napa Valley! Cost: $99++ per person.
First Course
Burrata | Noble Bread | Beets | Tangerine | Amaranth | Olive Oil | Serrano | Caramelized Greek Yogurt
2014 Salus Estate Chardonnay
Second Course
Tortellini | Black Pepper | Corn | Ricotta | Lobster | Black Bean | Tarragon
Staglin Family Estate Chardonnay…93 Points Vinous Media by Antonio Galloni
Third Course
Short Rib | Halibut | Polenta | Mole | Brown Butter | Carrots | Celery Root | Vanilla
2012 Staglin Family Estate Cabernet Sauvignon…96 Points Robert Parker
Fourth Course
Chocolate | Lavender | Gorgonzola | Blackberry | Crème Anglaise | Cherries | Peppercorn
2013 Salus Estate Cabernet Sauvignon
Space is limited to just 20 guests. Call Tavern Americana at (480) 502-6740 to reserve a seat.