Write On Rubee

An Arizona-based food, beverage and travel writer since 2008,  I launched this website in 2015 to document my culinary adventures, beverage escapades, gardening endeavors, and travel in the Phoenix area and beyond.  Also find a comprehensive calendar of Phoenix-area food and drink-related events on my Events page.

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Marshmallow Making at Super Chunk Sweets & Treats

  • Super Chunk Sweets & Treats (map)
superchunk.jpg

On Saturday, December 9, local pastry chef Country Velador will teach guests to make marshmallows in festive flavors such as peppermint candy, cocoa or pumpkin spice. They will also learn how to dress the mallows up using cookie cutters or molds and how to cut them perfectly for homemade hot chocolate or wrapped up as gifts for loved ones.

Cost: $35 per person. Space is limited to 15 guests. Call (602) 736-2383 or stop by the shop in person to pay in advance. No refunds will be given for cancellations made less than 10 days before the class.

Earlier Event: December 9
Tamale Festival at Food City
Later Event: December 9
Chocolate 101 at Zak's Chocolate