I’m an Arizona-based food, beverage, and travel writer sharing stories of my culinary adventures, drink discoveries, gardening projects, and travel in Phoenix and beyond.
Travis Nass making cocktail magic at Ocotillo! Caskwerks Distillery is joining together with our kitchen on July 6th to put together a Four Course Tasting Menu and Spirit Pairings for $50. Call (602) 687-9080 to make reservations and let the hostess know you will be joining the Caskwerks Dinner.
