Vintage 95 Celebrates Five Years
Award Winning Wine Bar Celebrates Five Year Anniversary
Vintage 95 Offers Pre Fixe Dinner Menu and Wine Specials November 14 – 20, 2016
PRESS RELEASE: (PHOENIX) October 31, 2016 – A world-class menu, award-winning wine list, served in a historic building with beautiful accents and décor – Vintage 95 is a charming and unique restaurant set in the heart of downtown Chandler. The week of November 14 – 20, Vintage 95 is celebrating its five year anniversary with exclusive wine and dinner specials.
Three pre fixe menus will be offered, each including four courses paired with wine for just $50 per person. The three menus being offered are:
Grain Salad, Hayden Mills local white Sonoran berries, red quinoa, bronze barley, chickpeas, hearts of palm, orange, chopped fig, cranberry and Feta cheese with orange vinaigrette
Bowl of Smoked Tomato Bisque with grilled cheese croutons
Duck Egg, Poached duck egg, caviar, buttered leeks and crème fraiche
NY Strip, 10oz grilled NY strip steak with bone marrow mashed potato, Brussels sprouts and a tart cherry sauce
Cauliflower Salad, Roasted cauliflower, blanched almonds, black currant, watercress and goat cheese with curried yogurt dressing
Creamy Celery Root Soup with celery sprout and crostini
Scallops, Three scallops with cauliflower puree, fried capers and watercress
Portobello Pasta, Sautéed Portobello mushroom, zucchini, spinach, goat cheese cream and Hayden Hills shells with a pistachio gremolata
Third Menu (Gluten Free and Vegetarian)
Beet Salad, Roasted beets, Brussels sprouts, blue cheese and an apple cider vinaigrette
Dumpling and Dashi, potato and asparagus stuffed in rice paper dumplings and vegetarian dashi
Cherries and Brie, Brie and tarragon mousse with brandied cherries and walnuts
Vegetarian Casolet, Carrots, mushrooms, potatoes and white beans stewed in a vegetable gravy
Vintage 95 will also be offering lunch, brunch and happy hours specials during its five year anniversary week. Any half sandwich with any half salad or cup of soup will be $8. House cocktails and wine will be $5 during happy hour. Brunch appetizers and cocktails such as mimosas, Bloody Mary’s and screwdrives will also be $5.
To kick off the week, master sommelier Michael Jordan will be leading a unique event Taste like a Master. This hands-on tasting class will focus on five wines paired with small bites. Jordan will teach attendees about the variety of flavors in wines and how to discover them. Tickets are limited.
Vintage 95 hosts an impressive happy hour featuring craft cocktails, martinis, select bottles of wine for $20 and more. Tapas including beef satay, shrimp cocktail and arancini are delicious ways to help balance a drink. To learn more about Vintage 95 visit www.vintage95.com
About Vintage 95 Wine Lounge: In 2011, Vintage 95 opened to offer a sophisticated and inviting restaurant with a substantial wine list and delicious menu to match. With over 300 wines from around the globe the wine list is one of the most extensive in the Phoenix area. The menu features delicious options that pair well with a variety of wines like the pan roasted duck breast, grilled seabass and NY strip steak. Appetizers such as warm brie, charcuterie board, pork belly and bone marrow entice diners and offer an appetizing option prior to dinner.