Write On Rubee

An Arizona-based food, beverage and travel writer since 2008,  I launched this website in 2015 to document my culinary adventures, beverage escapades, gardening endeavors, and travel in the Phoenix area and beyond.  Also find a comprehensive calendar of Phoenix-area food and drink-related events on my Events page.

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Wine Dinner with Guest Chef Dushyant Singh at The Boulders

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Experience an amazing evening as Palo Verde as The Boulders Resort hosts VIP guests Eric Glomski (Founder and Director of Winegrowing), Matt Raica (Winemaker) and guest Chef Dushyant Singh (Artizen, Crafted American Kitchen & Bar )

Limited seating still available.  Cost: $115 per person. For reservations please call the Boulders Club Admin Office at 480-488-7349.