Write On Rubee

An Arizona-based food, beverage and travel writer since 2008,  I launched this website in 2015 to document my culinary adventures, beverage escapades, gardening endeavors, and travel in the Phoenix area and beyond.  Also find a comprehensive calendar of Phoenix-area food and drink-related events on my Events page.

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Macayo's Depot Cantina Cooking Class

  • Macayo's Depot Cantina (map)
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Classes are led by Macayo’s Consulting Chef Brian Feirstein and feature recipes from the new Macayo Recipe Box, which honors the company’s 70-plus successful years in business. Attendees will be welcomed with a complimentary Mexican Fresca upon arrival. Tickets are $20 per person, and reservations can be made via: http://www.macayo.com/eventticket/macayos-cooking-class-december-1st/

On Saturday, December 1, the class includes demonstration of the time-honored family recipe for Pepe’s Picante Salsa along with other popular dishes including: 
·       Chicken Tinga
·       Mexican Corn
·       Guacamole
·       Corn Tortillas

 

Earlier Event: December 1
Kung Food Fest