Save the date for a limited seating “Sharing Table” event on Sunday, November 12th. Beginning at 5:30 p.m., guests will enjoy a six course meal paired with six wines at Pomelo at the Orchard. Guests will have the opportunity to learn about details from each course created by Chef Brent Menke. Expertly paired with wine, dishes such as Salad Chevre Chaud, Seared Diver Scallops over Chowder and Pan Roasted Duckling will tempt your taste buds!
Space is limited to only 22 seats. Tickets for the event are $85 per person (includes tax and 20% gratuity). To view the full menu and purchase ticket to the event, visit: http://www.pomelophx.com/events/the-sharing-table-november-12-2017/.