Write On Rubee

An Arizona-based food, beverage and travel writer since 2008,  I launched this website in 2015 to document my culinary adventures, beverage escapades, gardening endeavors, and travel in the Phoenix area and beyond.  Also find a comprehensive calendar of Phoenix-area food and drink-related events on my Events page.

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Chappellet Wine Dinner at Liberty Station DC Ranch

  • Liberty Station Smokehouse DC Ranch 20825 N Pima Rd Scottsdale, AZ (map)

Liberty Station American Tavern and Smokehouse hosts Dominic and Amy Chappellet of Chappellet Winery in St. Helena, California for a winemakers’ dinner featuring a four-course menu specially crafted by Chef Anthony Apolinar with wines to complement each dish. Menu and Chappellet wine pairings include: 

·       1st Course — Smoked Salmon Bruschetta with heirloom baby tomatoes and mango salsa paired with Chappellet Estate Chardonnay, Napa Valley 

·       2nd Course — Lobster Risotto with herbed cheese complemented by Sonoma-Loeb Pinot Noir, Sonoma Coast 

·       3rd Course — Smoked Pork Tenderloin with smoky mashed potatoes and brandy-raisin compote served with Chappellet Mountain Cuvee, Napa/Sonoma 

·       4th Course — Baseball-Cut Filet with grilled asparagus, citrus quinoa and adobo demi-glace with Chappellet Signature Cabernet, Napa Valley

 Cost is $125 per person (excluding tax and gratuity); reservations can be made by calling 480-278-7044. www.libertystationtavern.com

Earlier Event: October 25
Night with Nobuo Dinner at Roka Akor
Later Event: October 26
Tipsy Tea Party at The Camby