An Arizona-based food, beverage and travel writer since 2008, I launched this website in 2015 to document my culinary adventures, beverage escapades, gardening endeavors, and travel in the Phoenix area and beyond. Also find a comprehensive calendar of Phoenix-area food and drink-related events on my Events page.
Arizona’s only AAA Five-Diamond and Forbes Five-Star restaurant will host the final event of their annual wine dinner series in partnership with Dos Cabezas WineWorks of Sonoita, Arizona on Monday, July 3rd.
Kai will offer a unique six-course dinner of inspired award-winning cuisine with exquisite wine from the Southern Arizona producer. This event will be offered to a limited number of guests and will priced at $185 per person. Each guest is invited to a private reception with hors d'oeuvres beginning at 6:30 p.m. The six-course dinner with wine pairings will then follow with seating at 7:00 p.m., along with a spectacular viewing of the Sheraton Grand at Wild Horse Pass fireworks spectacular from Kai’s private patio.
Reservations for this special evening are required and can be made by calling 602-385-5726.
