Grab your shakers and let the pouring commence. It’s time for the Eighth Annual Devour Phoenix Bartending Competition!
To celebrate Phoenix’s cocktail culture, bartenders from Devour Phoenix restaurants armed with a selection of Arizona’s best locally distilled spirits will convene for a mix-off of epic proportions. Facing a celebrity lineup of judges including Brandon Casey (President, United States Bartenders Guild of Phoenix and Owner, Casey’s Woodshed), Michelle Jacoby (Editor/Publisher of Bite Magazine), Christina Barrueta (Arizona Culinary Hall of Fame Food Writer of the Year at WriteOnRubee.com) and Robert Porter (Bartender/Mixologist at The Thirsty Camel and reigning Arizona Star Bartender), talented bartenders will be up on stage shaking it to compete for recognition as Arizona’s Star Bartender in 2017. Tickets are $40 and include cocktail and spirit samples. To purchase tickets: Find Tickets
For the full list of contestants, visit this link: