The seasonal dinner series at Palo Verde at The Boulders Resort brings you face-to-face with those who have made their lives their craft. This is the time for you to dine, sample fine wines, tequilas, and beers, and experience the flavors ofthe Boulders' Culinary team.
On Friday, March 20th, enjoy a five-course dinner prepared by Executive Chef Brian Archibald and a special collaboration with wine pairings by Master Sommelier Michael Jordan. For more information, visit this link. Cost: $125++ per person. 6:00 pm reception, followed by a 6:30 dinner . Reservations required. To make your reservation, please dial 480.488.7349